Stories - Chapter 11
The idea behind Food At Heart had been bubbling up for a while. I’d always enjoyed my previous work. This included a few different industries: music, market research, the public sector and then e-commerce. Things were going quite well, but it just wasn’t giving me the fulfilment I was looking for.
- 12/10/2017
- 4
Stories - Chapter 10
I first picked up a brush at an arts school in Moscow when I was 10 and in a few months, I won some competition. 17 years passed until the day I felt I must paint again. In the meantime I started working in the arts and moved from Russia to the UK to do my master's degree.
- 08/10/2017
- 3
Stories - Chapter 9
When I was young, I was not terribly joyful. I was always perplexed by my existence, and I had a strong spiritual longing ever since I could remember. I was very sensitive. Quite early on, I could feel energy in my body. I didn’t know what it was, but it was very alive. Later, I realised that it was sexual energy, which, I also realised, was not OK to talk about. Mine was a fairly conventional family and an Orthodox upbringing.
- 01/10/2017
- 6
Stories - Chapter 8
I grew up in a small village in the mountains and always felt it was too small for me. However, I remain extremely attached to my roots and can never really define my identity without them. I have always searched for more, more knowledge, more answers, more solutions to my existential interrogatives and more human connection.
- 24/09/2017
- 6
STORIES - CHAPTER 7
10 years ago, we opened the door of our music studio to our first client. My wife and I used to live upstairs and there was no facility for toilet or kitchen down here. People had to come up to use the facilities. At the time, we just had our first boy.
- 22/09/2017
- 6
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