David Katz Healthcare Expert

David L. Katz, MD, MPH, FACPM, FACP, FACLM, is the Founding Director (1998) of Yale University’s Yale-Griffin Prevention Research Center, and former President of the American College of Lifestyle Medicine. He has published roughly 200 scientific articles and textbook chapters, and 15 books to date, including multiple editions of leading textbooks in both preventive medicine, and nutrition. He has made important contributions in the areas of lifestyle interventions for health promotion; nutrient profiling; behavior modification; holistic care; and evidence-based medicine. David earned his BA degree from Dartmouth College (1984); his MD from the Albert Einstein College of Medicine (1988); and his MPH from the Yale University School of Public Health (1993). He completed sequential residency training in Internal Medicine, and Preventive Medicine/Public Health. He is a two-time diplomate of the American Board of Internal Medicine, and a board-certified specialist in Preventive Medicine/Public Health. He has received two Honorary Doctorates.

 

Meat and Cancer: Hammering at the Memo

You have doubtless heard that the International Agency on Cancer Research, a subsidiary of the World Health Organization, has concluded that processed meats are carcinogenic, and red meat in general is probably so.

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Science and Medicine, Fools and Fanatics: The Fluidity of Woo

The American College of Preventive Medicine completed a project, with funding from the Health Resources and Services Administration, to advance the inclusion of so-called Integrative Medicine in Preventive Medicine residency programs. As a Preventive Medicine specialist, a former residency director, and both a practitioner of, and advocate for, responsibly plied Integrative Medicine, I was a logical choice for the leadership role ACPM proposed, and I accepted.

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What’s Delicious? Nipping Misperceptions in the Bud

I don’t know if this qualifies me for any kind of a medal- you can decide- but there are two double-entendres in my title, making it, arguably, a quadruple entendre. I humbly suggest that is roughly the literary equivalent of a flying salchow, so I am hoping for some love, at least, from any Russian judges among you.

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Junk Food: from Confusion, to Clear and Simple Truth

I was somewhat startled, and quite concerned, to learn directly from the source while sipping coffee together, that my wife was confused by a study on junk food, generating headlines such as: “Junk Food Not to Blame for America’s Obesity Epidemic.” I was startled because my wife, an expert cook and mother of 5, has become very knowledgeable about nutrition over the years in her own right; because she is highly intelligent; and because she is embarrassingly well educated, with a PhD in neuroscience from Princeton. In other words, if she’s confused, everybody’s confused. That’s why I was concerned.

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Why Notre Dame Burned, and What it Has to Do with Your Health

Notre Dame Cathedral ignited, so far as we know, because accidents happen at construction (and reconstruction) sites. But it burned so ferociously because of a cluttered attic of flammable materials referred to as “the forest.”

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